Ingredients :
- 1/2 cup crunchy peanut butter
- 1/4 cup honey
- 1/4 cup butter
- 3 cups rice krispie cereal
- 3/4 cup semi sweet chocolate chips
Method :
- Lina a 8x8" pan with parchment paper. Combine honey, peanut butter, chocolate chips, butter in a large microwavable bowl.
- Microwave about 90 seconds at full power. Stir until smooth. Add cereal stir until smooth. Scoop chocolate mixture into pan. Spread evenly across pan.
- Place in fridge at least 1 hour until cold and firm.Store on refrigerator for up to 2 weeks.
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