Ingredients :
- 1 can diced tomatoes (14.5oz)
- 1 can diced green chiles (4oz)
- 1 can Rotel (10oz)
- 1-2 limes
- 1-2 serrano peppers
- fresh cilantro
- 1 Tsp cumin
- 1 Tsp minced onion
- 1 Tsp minced garlic
Method :
- Combine canned ingredients in blender.
- Add minced onion, minced garlic, and cumin to blender.
- Add fresh squeezed lime juice, cilantro, and serrano peppers to taste.
- Blend on low-med setting to desired consistency.
- Makes 4 cups. Serve chilled for best taste.
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