Ingredients :
- 250 g butter ( 1 cup )
- 2 cups Caster sugar
- 4 eggs
- 1 1/2 cups plain flour
- 3/4 cup cocoa powder
- 1 teaspoon vanilla essence
Method :
- Preheat oven to 180 degrees Celsius, line a pan with baking paper.
- Melt butter in saucepan, remove from heat and stir in sugar. Whisk in eggs one at a time and stir mixture until thick and glossy.
- Sift in flour, add cocoa powder and vanilla essence with egg mixture. Stir until combined then pour into pan.
- Bake for 30 min, put skewer in the middle. If it comes out clean they"re ready! Cut into pieces and dust with icing sugar for appearance.
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