Recipe Liver Onions Homemade Gravy & Mashed Potatoes

Ingredients :

• 1 pack calf liver
• 4 russett potatoes or box
• 1 stick butter or margerine
• to taste kosher salt
• Milk
• Seasoned meat tenderizer
• 1 cup olive oil
• 2 yellow onions
• Flour for gravy

Method :

1. Cut the potatoes into squares and, add them to a pot of cold water an boil them till fork tender.
2. Drain then smash till smooth then, add milk, butter, salt, and pepper.
3. In a skillet add olive oil heat an add sliced onions, cook till golden brown an take out an set aside.
4. Season liver with tenderizer dredge in flour and,add to oil cook about 2 min on each side take out an set aside.
5. Add some flour to oil make sure to whisk till golden brown and add water to make it as thick or thin as you want it
6. Season gravy add liver and onions and let simmer till liver is tender.

Recipe Liver Onions Homemade Gravy & Mashed Potatoes 2016-05-11T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster