Ingredients :
- 1/2 Cup sugar
- 3 Tbsp Butter
- 1-2 Whole mangos chopped
- 1 Pillsbury Cresecent
- 1/4 Cup Powdered sugar for topping
- 2-3 Mint leaves
- 1 egg white. no yolk
Method :
- Combine mango pieces with sugar mixture. Mix together to cover mango pieces.
- Unroll crescents. Add mango mixture on top. Roll each corner of the crescent in and pinch openings.
- Place crescents on baking pan. Brush crescents with egg whites. Place in the oven and bake 10 mins or until golden brown.
- Let cool. Sprinkle powdered sugar on top and add mint leaf for decoration.
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