Recipe Olive Oil Chocolate Cupcakes

Ingredients :

• 150 g chocolate bar
• 80 ml olive oil
• 2 Eggs
• 60 g Sugar
• 1 tablespoon rum
• 1 tablespoon orange jam
• 60 g Flour
• 1 tablespoon cocoa powder
• 1 teaspoon bakig powder
• 6 slices orange

Method :

1. Preheat the oven at 180°C/350°F. Add the olive oil and melted chocolate into a bowl, and mix well.
2. Add the beaten eggs in batches and mix well each time. Add the sugar, rum and jam and stir in. Add the flour, cocoa and baking powders and mix gently with a spatula until it no longer has a powdery texture.
3. Line a muffin pan with 6 paper liners. Fill each muffin cup 3/4 of the way and put a sliced orange on the top. Then give a gentle shake to remove any air bubbles. Bake for about 20 minutes or until the top is golden brown.
4. note: I use 50g of 70% dark chocolate and 100g of milk chocolate.

Recipe Olive Oil Chocolate Cupcakes 2015-11-17T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster