Rabu, 18 November 2015

Recipe Asparagus-Chicken Ragout

Resep Asparagus-Chicken Ragout

Ingredients :

  • 250 grams chicken breasts
  • 500 grams Asparagus
  • 6 piece Potato pancake
  • 1 small chopped onion
  • 100 grams bacon, chooped
  • 100 ml white wine
  • 250 ml Creme Fraiche
  • 100 grams Yogurt Nature
  • 40 grams butter

Method :
  1. Chop onions and bacon into small pieces.
  2. Cut chicken breast into slices
  3. Peel and chop asparagus into pieces of 3cm.
  4. Steam asparagus for approximately 8 minutes
  5. Cover chicken breasts with flour and season with salt and peppers
  6. Roast bacon and onions crisp. Add chicken breast at the end and roast till it gets a brownish colour.
  7. Add creme fraiche and white wine and a slowly cook till sauce starts thickening. Season with salt and pepper.
  8. Roast potato pancakes
  9. Add asparagus a couple of minutes before serving.
  10. Add yogurt and coriander directly before serving.

Recipe Asparagus-Chicken Ragout Rating: 4.5 Diposkan Oleh: CakeMaster

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