Recipe Perfect Puff Pastry

Ingredients :

• 300 grams unsalted butter
• 1/2 cup water
• 1 tablespoon salt
• 2 cups flour (unbleached all purpose)

Method :

1. Mix the water and salt and set aside
2. Sift together the flour in the bowl of a food processor
3. Cut up the butter into cubes and slowly add in while pulsing the mixture
4. Add water to the mixture and pulse again about three times.
5. Add the dough onto a floured board
6. Roll the dough a couple of time and then refrigerate for 20 minutes.
7. Remove from the fridge onto a powdered board and roll out again
8. Now your dough is ready to be moulded and cooked

Recipe Perfect Puff Pastry 2015-10-11T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster