Recipe Fried Mee Hoon

Ingredients :

• 1 packages Rice vermicelli
• 1 cup bean sprouts
• 1 Firm Tofu
• 1 bunch chicken (thinly sliced)
• 1 Egg
• 1 shallot (sliced)
• 1 garlic (minced)
• 2 fish ball / fish cake (sliced)
• 1/4 lime
• 3 3/100 cup water
• 1 lb dried shrimp (minced)
• Seasoning
• 2 tbsp sambal belachan （OR 3-4 dried chilli, 2 shallot，1 clove of garlic, and grind into a paste.）
• 1 chopped red chillies
• 1 tbsp Soy bean paste (optional)
• 2 tbsp soya sauce (to taste)
• 1 tsp sugar

Method :

1. Deep fry half of the shallots and anchovies. Set aside when it"s done.
2. Heat up the wok again, in with garlic, dried shrimps, the rest of shallot fry until fragrant.
3. Add chicken in and continue frying for a couple minutes until chicken is cooked.
4. Add tofu in.
5. Now add soy paste, sambal belachan, sugar, and give them a good mix and stir fry.
6. Push all ingredients aside, and crack in an egg, break the egg into smaller pieces using spatula.
7. Add 1/3 cup of water, bring to boil, now add rice vermicelli, and stir well.
8. Continue cooking until the vermicelli is almost done, now add bean sprouts or any other green vegetables, cook for 2-3 minutes.
9. Garnish with some chopped red chilli.

Recipe Fried Mee Hoon 2015-10-02T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster