Recipe Easy Mexican Casserole

Ingredients :

• 1 lb ground beef
• 1 can rotel
• 1 can cream of chicken soup
• 5 corn tortillas
• 2 cup Mexican cheese blend
• 3 tbsp milk

Method :

1. Pre heat oven to 350
2. Brown then drain your meat, add rotel, drain or don"t drain the juice
3. In a bowl mix the soup with the milk
4. In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
5. Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
6. Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted

Recipe Easy Mexican Casserole 2015-10-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster