
Ingredients :
- 2 pounds White Chocolate
- 1 1/2 cups peppermint candy
- Peppermint extract (optional)
Method :
- First melt white chocolate in a double boiler or microwave depending on your preference
- Once chocolate is completely melted add the crushed peppermint candy into the chocolate then pour mixture into cookie sheet that"s lined with parchment paper sprinkle a few more peppermint candy on top and refrigerate for an hour
- Then after its refrigerated you can take it out and break it into pieces
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