Recipe Blueberry coconut french toast

Ingredients :

• 1 loaf premium Italian bread ( I used OROWEAT),cut into 1" cubes
• 2 cup Fresh blueberries
• 1/4 cup Shredded coconut
• 5 Large eggs
• 1 1/2 cup Coconut milk
• 1/4 cup mesquite honey
• 1 Zest of 1 lemon
• 2 tbsp lemon juice
• 1 tsp cinnamon
• 1 tbsp vanilla

Method :

1. Preheat oven to 350°F. In a large mixing bowl, toss bread cubes, coconut, and blueberries.
2. Place in a large baking dish.
3. In a medium bowl, whisk eggs, coconut milk, mesquite honey, lemon zest, lemon juice, cinnamon and vanilla.
4. Pour mixture evenly over bread in baking dish.
5. Bake for 45 minutes, or until golden brown. Serve with boysenberry syrup.

Recipe Blueberry coconut french toast 2015-08-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster