Recipe Rosemary Orange Chicken

Ingredients :

• brine
• 4 cup water
• 1/2 cup salt
• 1 cup brown sugar
• 2 stick Rosemary
• 1 tbsp whole black peppercorns
• 2 oranges
• orange glaze
• 2 cup of the brine set aside
• 1 cup brown sugar
• 2 oranges

Method :

1. Cut and squeeze 2 oranges into the water with the rest of the brine mix, then just leave the oranges in the brine. Bring to a boil, then let it cool (ice will help).
2. Once the brine is cooled, add the chicken and let them sit for atleast a few hrs.
3. Time to make the glaze, take the rest of the brine, strain it, add the rest of the brown sugar and orange juice from the other 2 oranges. Reduce this mix by half in a small sauce pot.
4. Put the chicken on the grill or in the oven, at 400°F for about 20 25 mins. Baste/glaze the chicken when you turn it over and again when you take it out of the oven or off the grill.

Recipe Rosemary Orange Chicken 2015-07-26T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster