Recipe Bacon Wrapped Sriracha Pork Chops

Ingredients :

• 3 boneless pork chops; about 3/4 inch thick
• 3 slice bacon
• 1 1/4 tbsp dried sriracha
• 2 tsp paprika
• 2 tsp garlic powder
• 2 tsp onion powder
• 1 tsp ground coriander
• 1 tsp dried minced onions
• 1 large pinch kosher salt and black pepper
• 1 vegetable oil; as needed

Method :

1. Cover chops with enough oil to coat. Season.
2. Wrap each chop with 1 slice of bacon. Secure bacon with a tooth pick.
3. Bake at 300° for approximately 30 minutes or until pork reaches desired doneness and bacon is crispy.
4. Variations; Ground white pepper, onions, shallots, jalapeños, celery seed, lemongrass, lime, basil, brown sugar, cayenne, crushed pepper flakes, parsely, cilantro, scallions, leeks, chives, ramps, caramelized onions, rice vinegar, mirin, sesame oil, ginger, roasted ground ginger, lemon, horseradish, applewood, dried ranch, dried onion soup mix, beef, pork, chicken, fish, shrimp, soy, worchestershire, flavored/smoked bacon,

Recipe Bacon Wrapped Sriracha Pork Chops 2015-06-11T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster