Ingredients :
- 2 cup flour "semola" rimacinata di grano duro
- 2 eggs with water. total 190ml
Method :
- Add flour. Make it sure to use caputo flour, for original italian taste. You can find it on amazon, search for "caputo semola".
- Add water with eggs. The total amount should be 190 ml.
- Makes about this size of bowl. I use the phillips pasta maker.
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