Recipe Dark Chocolate Cake

Ingredients :

• 8 oz butter/margarine
• 8 oz caster sugar
• 4 eggs
• 8 oz self raising flour
• 20 squares dark chocolate, melted

Method :

1. Cream the butter and sugar together
2. Whisk eggs in a separate bowl
3. Measure flour out and alternately add in small amounts of egg and flour until all of the egg has gone
4. Now sieve in the remaining flour and melted chocolate. Make sure it is well mixed in
5. Put in the oven at 180c for 45 minutes

Recipe Dark Chocolate Cake 2015-03-20T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster