Ingredients :
- 4 tbsp canola oil
- 2 chicken breast fillet
- 1/4 cup cornstarch
- water
- dash salt n pepper
- 3 tbsp salted butter
- 2 tbsp orange juice
- 2 tbsp honey
- 1 tsp fresh lemon/lime with zest
Method :
- Season and slice chicken into strips.Mix in cornstarch and water.Make sure batter is of med.thick consistency,n coats well.Deep fry in hot oil until golden brown. Dab excess oil with paper towel.Set aside.Melt butter and add oj,honey,n lemon.Reduce in low heat.Keep stirring,n careful not to burn butter.Add chicken, and coat in sauce quickly,n serve!
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