Ingredients :
- 8 oz cream cheese
- 1/2 cup Shredded Cheddar Cheese
- 1 1/2 tsp Taco seasoning
- 12 Jalapeno Peppers
- 2 tbsp Bread crums
Method :
- Prepare your peppers, slice open and remove seeds & white parts unless you like it very Hot!
- Combine your cheeses and seasoning.
- Spoon the cheese mixture into the peppers not over filling them.
- Sprinkle bread crums on top. I also sprinkled some grated Parmesan over it.
- Put them on a baking sheet in a preheated oven (375F) for 20-30 mints.
- If you want to make your own Taco seasoning, here are the ingredients: 1tbs Chilli Powder, 1/4 tsp Garlic powder, 1/4 onion powder, 1/4 Crushed Pepper Flakes, 1/4 Dried Oregano, 1/2 tsp Paprika, 1/2 tsp Cumin, 1tsp Salt, 1tsp Black Pepper.
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