Ingredients :
- 1 pkg dried split peas
- 9 cups chicken broth
- 4 carrots, coarsely chooped
- 3 medium potatoes, diced small
- 3 celery stalks, chopped
- 1 onion, finely chopped
- 2-3 cups diced ham
- 1 tsp minced garlic
- 1 tsp Kosher Salt
- 1/2 tsp pepper
- 1 bay leaf
Method :
- Combine all ingredients in a large crock pot.
- Cook on low for 7-8 hours or high for 4-5.
- Remove bay leaf before serving
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