Ingredients :
- 3 zucchini / washed / chopped
- 2 boneless skinless chicken breasts / chopped
- 2 cloves garlic
- 1/4 cup vegetable oil
- to taste Black pepper, salt, sumac,
- 2 carrots / washed / chopped
- 1 large potato peeled / chopped
Method :
- Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken
- Cover the dish with aluminum foil, cook about 40 mins, then take the foil off
- Cook 25 mins more. Must be tender, juicy chicken. Don"t let them dry out. (Chicken was already cooked when you covered with foil.)
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