Ingredients :
- 6 eggs
- 150 grams butter
- 200 grams cooking chocolate or dark chocolate
- 2 spoons flour
- 100 grams brown sugar
Method :
- Melt butter and chocolate.
- Add sugar.
- In the melted chocolate+butter+sugar mixture, add 2 spoons of flour.
- Add the eggs and mix it.
- Put the batter in the round baking sheet (put the baking paper on the bottom and some butter around the edges first).
- Bake for 25 mins on 180℃. The inside should still be a bit moister - that gives it the look of a pie. But if you wish can bake it 10mins longer and the inside should be completely dry.
- If you wish can add some powdered sugar on top. Or can serve it with cream.
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