Ingredients :
- 1 cup butter flavored crisco
- 3 oz cream cheese
- 3/4 cup sugar
- 1 teaspoon vanilla
- 1 egg
- 3 cups all purpose flour
- 1/8 teaspoon salt
Method :
- Beat butter, sugar, vanilla, egg, cream cheese in a bowl until light and fluffy stir flour and salt until blended
- Refrigerate covered for 2 hours no more than 24 hours
- Roll out on floured counter. Cut in shapes. Bake at 375°F for 7-10 minutes. Remove from oven and cool complete.
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