Recipe Orange Salmon with Asparagus

Ingredients :

• zest of 1 orange and 1/4 c fresh orange juice
• 1/4 c low-sodium soy sauce
• 2 tsp peeled and grated ginger
• 4 (6 oz) boneless, skinless salmon fillets
• 16 asparagus spears, trimmed

Method :

1. Preheat oven to 400°F.
2. In small bowl, whisk together orange zest and juice, soy sauce and ginger; set aside.
3. Packets (make 4):
4. Cut large piece of parchment paper. In the center, place fillet and 4 spears and pour marinade on top.
5. Form packet by folding paper long-wise several times. Fold up each end in toward fillet.
6. Place packets on baking sheet and bake 15-20, until fillets flake and asparagus is tender.

Recipe Orange Salmon with Asparagus 2014-08-13T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster