Ingredients :
- general
- 1 1/2 cup all-purpose flour
- 3 tbsp cocoa powder
- 1/4 tsp salt
- 1 tsp baking powder
- 1 tsp baking soda
- 1 cup sugar
- 2 tbsp vegetable oil
- 1/4 cup chopped avocado
- 1 cup water
- 1 tsp vinegar white
- tsp vanilla extract
Method :
- Preheat oven. 180 C
- Chop avocado.add to processor with the oil, water, vainilla , vinegar and sugar. Blend well untill the avocados get pureed completely
- Mix the rest ingredients (dry ones) , and then add the avocado blend, mix all toghether.
- Pour into cupcake tray. Bake for about 20 to 30 minutes.
- Share and enjoy!
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