Ingredients :
- 5 tbsp coconut oil
- 3 1/2 tbsp honey
- 1/2 cup cocoa powder
- 1 handful of chopped walnuts
- 1/2 tbsp vanilla extract
Method :
- Melt your 5 tablespoons of coconut oil. Microwave or stovetop (unless it"s summer , then it"s already melted!) Add to a small bowl.
- Mix one tablespoon at a time of your honey into the melted coconut oil.
- After honey is well mixed , slowly add your cocoa powder and vanilla extract ,mix until creamy. ( for paleo friends make sure you cocoa powder is unsweetened and paleo approved )
- When you have a chocolate smooth mixture add your handful of walnuts and mix them in.
- Spread some grass fed butter (or a substitute like Pam or regular butter , butter imitation) on a piece of tin foil that you shaped like a bowl/pan. Add the mix to the buttered portion of the foil and spread evenly. Eye how thick you"d want your freezer squares.
- Go ahead , lick the spoon! Put your foil pan in the freezer flat. Leave for 1 hour!
- Peel your chocolate off the foil. Break or cut in shapes you desire. Reuse the foil to make more! Store your left over chocolate in the freezer.
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