Ingredients :
- 1 brussel sprouts
- 1 olive oil, extra virgin
- 1 salt
- 1 pepper
- 1 garlic powder
Method :
- Preheat over to 400
- Clean and half fresh brussel sprouts
- Coat with olive oil, salt, pepper, and garlic powder
- Place coated brussel sprouts in an oven safe dish. I use a round cake pan lined with aluminum foil.
- Bake for approximately 40 min or until lightly browned. Stir during cooking a few times.
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