Recipe Easy Oatcakes

Ingredients :

• 100 g oatmeal
• 100 g flour
• 1 tsp baking powder
• 1 tsp salt
• 100 g softened butter
• 1 Tbsp honey or sugar
• 60 ml buttermilk (or 2 Tbsp milk + 2 Tbsp plain yoghurt)

Method :

1. Preheat oven to 190C/375F
2. Mix the oatmeal, flour, baking powder and salt in a bowl.
3. Add the softened butter and honey or sugar. Combine so until it comes together. Form into a ball.
4. Divide the dough in half. Using a rolling pin or your hands, form 2 round round patties about 2 cm thick. Put them on a baking tray lined with parchment paper.
5. Cut each round oat cake into 4 equal pieces before baking. Put in the oven and bake for 20-25 minutes or until lightly browned.
6. Let cool on a rack.
7. Enjoy with jam, or cheese (and wine!)

Recipe Easy Oatcakes 2014-05-07T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster