Recipe Red Velvet Cake (no eggs, butter, milk)

Ingredients :

• 3/4 cup all purpose flour *
• 1/2 cup sugar *
• 2 tbsp cocoa powder *
• 1 pinch salt *
• 1/2 tsp baking soda *
• 1 tsp red food coloring (or more, depending on the brand)
• 1/2 tsp vanilla extract (you can also use essence)
• 1/2 tsp white vinegar (don't worry, you won't taste it!)
• 2 tbsp cooking oil
• 1/2 cup water
• Jam of your choice for filling (I used strawberry)
• Castor sugar for topping

Method :

1. Combine all * ingredients. Make three holes in it.
2. Pour vanilla on one hole, vinegar on another, and oil on the other.
3. Pour water and stir until combined. Add red food coloring. Add more if you wish, if you want a brighter red cake.
4. Bake for about 30-40 minutes until done. Let it cool for about 10 minutes.
5. Halve the cake, use filling of your choice.
6. Sprinkle the top with castor sugar, and enjoy!

Recipe Red Velvet Cake (no eggs, butter, milk) 2014-04-06T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster