Recipe Mexican chicken thighs

Ingredients :

• 6 boneless chicken thighs
• 1 can whole kernel corn, drained
• 1/2 red cabbage, large shreds
• 1 medium onion, diced
• 1 can Rotel
• 3 Tbsp tomato paste
• 1 tsp cumin
• 1 tsp garlic powder
• 1 tsp paprika
• 2 tsp dried cilantro
• 2 tbsp butter
• Salt
• Pepper
• 2 tbsp vegetable oil

Method :

1. Heat oil in large saucepan on medium high heat. Sautee chicken to color on both sides. Remove to plate and keep warm.
2. Remove lid and turn heat up to medium high and add butter to make sauce. Adjust salt & pepper. Serve over rice.

Recipe Mexican chicken thighs 2014-02-16T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster