Ingredients :
- 2-3 lbs flat cut corn beef
- 64 oz no salt chicken broth
- 1 cut onion
- 1 cup uncut small carrots
- 6-7 red potatoes
- 1 small head cabbage
- 2 Tbsp chopped garlic
- 2 Tbsp mustard
- Fresh dill
- 1 cut cucumber
- 12 oz bottle Guinness
Method :
- Rinse the corn beef and submerge in water with cut up cucumber over night.
- Take out cornbeef and rinse again with water.
- Place in crockpot with onion, carrots, potatoes, garlic, dill, and mustard and Guinness beer
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