Ingredients :
- 1 c. diced taro
- 1 c. diced korean slimy yam
- 1 c. chopped cilantro
- 1 tbs vegetarian soup powder or 1 veggy soup bullion
- 1 tsp ground pepper
Method :
- Peel and diced taro and korean slimy yam
- In medium pot, boil water and veggy soup powder.
- Add diced potatoes, cook for 7 min. Add cilantro and pepper. Done.
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