Recipe Eggless Mayonnaise

Ingredients :

• 50 ml milk
• 1 tsp mustard (Dijon, etc)
• 150-200 ml vegetable, canola or sunflower seed oil
• to taste Lemon juice or vinegar (1/2 lemon-ish)
• 2-3 pinches Salt to taste
• Optional flavoring:
• 1/2 clove Garlic (purée with some oil)
• 1/2 tsp Lemon zest
• 1-2 Tbsp Fresh dill or other herbs

Method :

1. With a hand blender or food processor, mix the milk and mustard until well blended.
2. If using garlic, blend it with some of the oil before mixing with other ingredients.
3. Gradually add the oil into the mustard-milk mixture, blending as you go. Only add as much oil as needed to make it creamy and fluffy. It will have almost no taste after being emulsified.
4. At the end, add some salt and lemon/vinegar until you like the taste. Add any other flavourings you like and you"re done! There"s no egg so this will keep for several days :)
5. Here I had it along with some steamed potatoes. Delicious!!

Recipe Eggless Mayonnaise 2013-10-11T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster