Recipe Roasted Apples Figs Pork and Cauliflower

Ingredients :

• 2 1/2 lb pork roast I used cushion meat
• 1 cup apple juice
• 1 tsp salt
• 1 tsp sage
• 1/3 tsp ground black pepper
• 1/2 small onion pulled apart randomly
• 1 lb cauliflower
• 2 large apples I used granny smith apples
• 8 oz dried figs
• 1 pints chicken broth

Method :

1. Preheat oven 350° Fahrenheit
2. Put apple juice in an oven safe dish add pork.
3. Add sage, half the salt, and pepper to top of roast. Add some onion to top the rest beside the roast.
4. Bake 2 and a half hours covered.
5. Add figs. Cut apple into wedges and core the apple. Add all around the roast. Add chicken broth. Put cauliflower on top. Then salt the cauliflower with rest of salt.
6. Put back into oven covered for an hour till cauliflower is fork tender
7. Shred the pork a bit serve hope you enjoy
8. You can cut the figs into small pieces before adding if you like.

Recipe Roasted Apples Figs Pork and Cauliflower 2013-09-03T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster