Recipe Sweet & Tangy Salmon

Ingredients :

• Sauce
• 1/2 tbsp honey
• 2 tbsp brown sugar
• 2 tbsp butter
• 1/4 cup dijon mustard
• 1 tbsp soy sauce
• 1 tbsp grated ginger
• 1 Salmon
• 1 salt and pepper (dash of each)

Method :

1. For sauce: Melt butter, brown sugar, honey, soy sauce and grated ginger.
2. Once melted, whisk in dijon mustard. Cook 2 min then set aside. (Makes 6 servings)
3. Heat 1 tsp olive oil in pan.
4. Lightly salt and pepper salmon and place in pan. Cook 3 min
5. Flip salmon (should be lightly golden) and top with some sauce. Cook 3 min.
6. Flip salmon again and top with some sauce on this side. Cook 2-3 more min or until salmon cooked through
7. YUMMY!! Enjoy!

Recipe Sweet & Tangy Salmon 2013-06-17T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster