Recipe DELICIOUS & Easy Tuna Stuffed Avocado! AKA Tuna Avocado tapas

Ingredients :

• 1 Avocado (I used Hass) - Halved and pitted
• 1 can Tuna (Drained but not too dry)
• 1 large Onion - Diced
• 1 Red Bell Pepper - diced
• 1 Green Bell Pepper - diced
• 1 tbsp Apple Cider or Balsamic Vinegar
• 1/2 tsp Olive oil
• 1 tsp Black Pepper
• 1 Salt
• 1 Garlic Powder
• 1 Lime (Juiced/Squeezed)
• 1 Jalapeño Pepper - diced (Optional)
• 1/2 tsp Tajin Mexican Seasoning (optional)

Method :

1. Combine all ingredients Except Avocado. Mix well.
2. Refrigerate mixed tuna so flavors can absorb well. (If you"re really hungry, it"s okay to skip this)
3. Take a tablespoon and scoop mixture into avocado halves.
4. OPTIONAL: For a smoother mixture, after taking pit out of avocados, if there"s any avocado left on the pit add to mixture. Or just scoop a little avocado out and add to mixture.
5. Enjoy! :)

Recipe DELICIOUS & Easy Tuna Stuffed Avocado! AKA Tuna Avocado tapas 2013-04-20T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster