
Ingredients :
- 1 can 6 oz tomato paste
- 1 cup Maple Syrup
- 6 tbsp White Wine Vinegar(I couldn't find this so I use Red Wine Vinegar)
- 1 1/2 tbsp Onion Powder
- 1/2 tsp Garlic Powder
- 3/4 tsp Sea Salt
- 1 tsp Chili Powder
- 2 tbsp Liquid Smoke
Method :
- Whisk all the ingredients together in a big bowl. Store in the refrigerator. That"s it!
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