Recipe Cabbage and Tomato Soup

Ingredients :

• 5 medium carrots, roughly chopped
• 1 medium red onion, chopped
• 1 small white onion, chopped
• 5 cloves garlic, unpeeled
• 1 can tomato
• 1 chicken or vegetable stock cube
• 3 tbsp olive oil
• 4 small potatoes, peeled and roughly chopped
• bunch fresh parsley, chopped
• Approximately 2L of water
• to taste salt
• 1/4 cabbage, sliced finely

Method :

1. Roast the garlic in the oven for about 15 minutes or until the garlic has softened.
2. Prepare the soup pot with all the ingredients (except the cabbage).
3. Once the garlic is roasted and you are able to handle it, peel the cloves and add to the pot.
4. Bring to the boil the for 25-30 minutes until all the vegetables are cooked. Leave to cool.
5. Using your blender, blend all the ingredients to a fine creamy mixture.
6. Add the cabbage into the pot and bring to the boil again for 15 minutes or until the cabbage is cooked.

Recipe Cabbage and Tomato Soup 2012-10-31T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster