Recipe Foil Packs

Ingredients :

• 2 packages keilbasa
• 12 medium potatoes
• 1 medium onion
• 4 tbsp butter
• season salt
• 2 tsp minced garlic
• wide foil (I find its best to spray the foil with Pam or buy the foil that is non-stick)

Method :

1. Wash and peel potatoes. Cut into slices.
2. Slice onions
3. Cut keilbasa into bite-size pieces
4. Place 1/4 of each item into the middle of a piece of foil
5. Add 1/2 tsp garlic and sprinkle season salt on top
6. Add 1 tbls butter or margarine
7. Fold foil in hald lenghtwise and seal. Then roll both ends until sealed tightly
8. Place on pre-heated grill on low setting for 30 minutes. Remove from grill, open and enjoy

Recipe Foil Packs 2012-09-04T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster