Ingredients :
- 1 packages English muffins
- 6 eggs
- 1/4 cup milk
- salt and pepper
- 1 envelope hollandaise sauce from store if you like a lot I sugest buying 2
- 1 cup milk
- 1/4 cup butter
- 1 packages cubed ham or ground sausage
- 1 onion diced
- 1 packages shredded cheese, I use cheddar or swiss but any will do
Method :
- Preheat oven to 350
- spray a 9x13 in pan with non stick spray
- In a small pot prepare holladaise sauce according to directions on packet.
- Whisk your eggs with 1/4 cup milk and add salt and pepper.
- Saute onions with meat or alone in a little butter and olive oil if using precooked ham.
- Scatter your meat and onions along bottom of pan.
- Pour eggs over top, add cheese and top off with hollandaise sauce. You don"t have to add all the cheese or any, just as much as you like.
- Cook in oven for 50 - 60 min. Serve immediately over English muffins.
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