Ingredients :
- 2 packages potatoes obrien (i use 2 regular size bags)
- 1 can (big can) cream of chicken
- 1 each 16 oz tub sour cream
- 2 cup shredded cheese ( i use cheddar)
Method :
- Thaw out potatoes until not frozen solid, preheat oven to 350. Mix potatoes, sour cream, cream of chicken, salt and pepper, and half of the cheese in large mixing bowl.
- After mixed put into casserole dish and bake at 350 for 1 hour and 30 mins. (Time may vary depending on how thawed the potatoes are)
- Check to make sure potatoes are tender, add the rest of the cheese to the top, and bake until cheese is melted. Enjoy!
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