Kamis, 16 Agustus 2012

Recipe Sweet Potato Casserole

Ingredients :

  • 4 lbs sweet potatoes
  • 2 eggs
  • 1/4 cup brown sugar
  • 2 tbsp butter, melted
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1/4 tsp allspice
  • 1/4 tsp nutmeg
  • 6 oz pecan halves
  • 1/3 cup brown sugar
  • 1/4 cup melted butter
  • 1 bag mini marshmallows

Method :
  1. Preheat oven to 375°
  2. Bake sweet potatoes until soft (I bake mine at 425 for at least an hour).
  3. When cooled, remove skins and place potatoes in a large bowl. Beat sweet potatoes until smooth.
  4. Beat in one egg at a time, blending after each addition. Then, stir in 1/4 cup brown sugar, 1/8 cup melted butter, salt, cinnamon, allspice, and nutmeg. Beat until the mixture is light and fluffy.
  5. Transfer mixture into an ungreased 3 quart casserole dish. Arrange the pecans in a single layer on top. Sprinkle with remaining brown sugar and drizzle quarter cup melted butter over the top. Last, add marshmallows on top.
  6. Bake for 25 minutes, or until browned and bubbly.

Recipe Sweet Potato Casserole Rating: 4.5 Diposkan Oleh: CakeMaster

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