Ingredients :
- 1/2 cup sugar
- 2 1/4 tsp cinnamon
- 1/2 cup butter
- 2/3 cup brown sugar
- 3 can biscuit
Method :
- Mix reguar sugar & cinnamon together.
- Cut biscuit into 6 pieces then mix each piece into the sugar & cinnamon & start staking them into the grease pan
- Put Butter & brown sugar into a saucepan & make a thick brown sauce. Make sure not to burn it. Then place over the biscuit.
- Bake in like 20-25 min. Let cool for 10 min then flip over.
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