Ingredients :
- 1 french baguette
- 1 tablespoon garlic butter, I used my recipe, located in my profile
- 3/4 cup marinara sauce, plus more for dipping, I used my recipe located in my orofille
- 1 cup italian four cheese blend, shredded
- 1 teaspoon italian seasoning
- 10 slices pepperoni, cut in half
Method :
- Preheat oven to 425. Line a baking plate with foil for toasting bread crumbs. Line a baking sheet with foil for cooking the pizza
- Cut the bauette in half lenghtwisw
- Remove some of the bread from the center of the bauette to make a well, save the bread you pulled out for later
- Make bread crumbs out of pulled ou breaf
- Make bread crumbs out of pulled out bread
- Mix with the garlic butter
- Place on foil lined plate and toast in the oven until golden, about 10 monutes. Stir often
- Fill well 8n bread with marinara sauce
- Add cheese, evenly
- Sprinkle with italian seasoning
- Add pepperoni evenly
- Sprinkle evenly with toasted bread crumbs
- Bake until hot and cheese is melted, about 15 to 25 minutes
- Cut into individual slices and serve with extra marinara for dipping
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