Ingredients :
- 2 cups butter
- 2 cups sugar
- 6 eggs
- 1 tsp vanilla
- 8-9 cups flour, siffed
- 2 tablespoon baking powder
- 1 egg beaten with 1 tablespoon water
- orange zest (optional)
Method :
- Cream butter and gradually beat in sugar. Beats eggs until light; add butter to mixture and beat thoroughly. Add vanilla
- Sift flour and baking powder. Carefully blend into butter-egg mixture to make a soft dough
- Shape dough with lightly floured hands into desired shapes and arrange on cooky sheets. Brush cookies with beaten egg and water.
- Bake in 375 F oven for 20 minutes or until golden brown.
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