Ingredients :
- 1/2 cup pancake mix
- 1/2 beaten egg
- 1/3 whole milk
- 1 cup fresh blueberries
- 2 tbsp butter
Method :
- Heat the non stick pan on which you are going to make the pancake
- Mix the first 3 ingredients and beat till it becomes smooth
- Add 1 tablespoon of butter on the pan. Add half of the pancake mixture
- Add 1/2 cup of blueberry on top of the pan cake. Let it cook for few minutes. Until it is golden brown on the heat side. Turn it over for 2 minutes. Your first pan cake is ready
- Repeat 3 &4 with the rest of the ingredients for the second pancake
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