Recipe Thai Mango with Sweet Sticky Rice

Ingredients :

• [Sticky Rice]:
• 1 big mango
• 1 cup sticky rice (Thai or Japanese work good)
• 1 cup coconut milk
• 1/2 cup sugar
• 1 tsp salt
• [Coconut Sauce]:
• 1 cup coconut milk
• 1 Tbsp rice powder (if available)
• 2 Tbsp sugar
• pinch salt

Method :

1. Wash & soak sticky rice in water for 3 hours.
2. Tightly wrap rice with a cloth and steam it for 30 minutes in a steamer.
3. In a small pan, add a cup of coconut mik, 1/2 cup sugar and 1 tsp salt and bring to a boil until sugar is melted.
4. Mix the boiled coconut milk into the rice.
5. To make the sauce: Add all the coconut sauce ingredients into a small pot and boil until thickened.
6. Cut the mango into smaller pieces. Serve sticky rice along with the mango on a plate. You can put the mango on top of the rice too. Pour over the sauce as desired.

Recipe Thai Mango with Sweet Sticky Rice 2012-01-21T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster