Recipe Slow Cooker Breakfast

Ingredients :

• 2 packages sausage links (12ounces each)
• 1 refrigerated shredded hash browns (20 ounces)
• 1 cup chopped green onions
• 1 sweet red bell pepper, chopped
• 1 can diced mild green chilies (4 ounce)
• 1 1/2 cup shredded cheddar cheese
• 12 eggs
• 1 cup milk
• 1/4 tsp salt
• 1/8 tsp pepper

Method :

1. Cook sausage according to package; cut into 1/4 inch slices, set aside
2. In a bowl combine green onions, red pepper, chilies; set aside.
3. Spray the interior of a 5-6 quart slow cooker with veg. cooking spray. Layer one third of hash browns, green onion mixture and sausage and cheese into crock. Repeat layers twice.
4. In a bowl, beat eggs, milk, salt and pepper, pour over layered ingredents.
5. Cover and cook on low for 7-8 hours or until themometer inserted in center reads 160°F. Serve.
6. Cooking this over night makes a great ready meal in the morning. Also makes great breakfast burritos. You can add any meats you wish.

Recipe Slow Cooker Breakfast 2011-09-01T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster