Ingredients :
- 2 cups crushed vanilla wafers
- 1/2 cup melted butter
- 1 cup crushed Spanish peanuts
- 8 oz. cream cheese
- 1/3 cup peanut butter
- 1 cup powdered sugar
- 4 cups cool whip
- 2 small boxes chocolate instant pudding
- 3 cups milk
- 1/3 cup Spanish peanuts chopped
- 1 chocolate Hershey bar grated
Method :
- 1st layer......mix wafers, butter and 1/3 cup peanuts.Mix together and pat into 9x13 pan. Bake 10 minutes @ 350. Cool
- 2nd layer...... Mix cream cheese, peanut butter and powdered sugar till smooth. Fold in 2 cups cool whip. Spread over crust
- 3rd layer......mix milk and pudding well and spread over 2nd layer
- 4th layer......cool whip over pudding layer, peanuts, grated bar
- Serve refrigerated or frozen. Enjoy!😃
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