Ingredients :
- 3 tbsp passata sauce heaped
- 2 mini sweet peppers
- 2 Tomatoes Sliced
- 8 slice Courgette
- 6 Sliced mushrooms
- 100 grams Mozzarella Cheese
Method :
- Spread the passata sauce all over the wrap
- Next add the sweet peppers and black pepper
- Give the mushrooms a quick fry in a spray of olive oil
- Add the sliced tomatoes.
- Then the cheese and some more passata sauce, and a sprinkle of basil, save some cheese for the top.
- Add the other wrap and cover.
- Add to a pizza tray or a flat oven tray . Put in a preheated oven for 5-10 minutes bring out and add some more mozzarella on top and put it back in until it melts and browns
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