Recipe Yellow Pickles (Indonesian Pickles)

Ingredients :

• 250 gr cucumbers, removed seeds and cut into stick shape
• 150 gr carrots, peeled and cut into stick shape
• 50 gr green friggiteli pepper
• Make puree:
• 4 cloves shallot
• 3 cloves garlic
• 3 candlenuts
• 2-3 cm fresh turmeric
• 2 tbsp salt
• 1/2 tbsp pepper
• 2 bay leaves, ripped
• 1 stalk lemongrass, crushed
• 2-3 tbsp vinegar
• 1/2 tsp sugar
• 250 ml water
• 2 tbsp oil

Method :

1. Preheat oil into wok, sauted puree bay leaf and lemongrass about 2-3 mins till smells good and bit brown. Pour water and stir till bubble comes.
2. Add cucumber, carrot and chilli into wok and boil in 2 mins till half cooked. Seasoning with vinegar and sugar. Take out from stove and ready to serve. :)
3. The pickles ready to serve with fried noodles or fried rice or you can make this for your sandwich 😊

Recipe Yellow Pickles (Indonesian Pickles) 2011-05-04T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster